Difference between revisions of "Q11"
From PatientRecovery
| (One intermediate revision by one user not shown) | |||
| Line 6: | Line 6: | ||
□ 2 to 3 servings per day <br> | □ 2 to 3 servings per day <br> | ||
□ 1 serving per day <br> | □ 1 serving per day <br> | ||
| − | □ none | + | □ none <br> |
| + | |||
Next [[Q12|WBA Question]] <br> | Next [[Q12|WBA Question]] <br> | ||
Next [[Q12|HRA Question]] | Next [[Q12|HRA Question]] | ||
Latest revision as of 11:57, 7 May 2015
Nutrition
In the past 7 days, how many servings of high fiber or whole grains food do you eat per day?
(1 serving = 1 slice of 100% whole wheat bread, 1 cup of whole-grain or high-fiber ready-to-eat cereal, ½ cup of cooked cereal such as oatmeal, or ½ cup of brown rice or whole wheat pasta)
□ 6 or more servings per day
□ 4 or 5 servings per day
□ 2 to 3 servings per day
□ 1 serving per day
□ none
Next WBA Question
Next HRA Question
Branching
Scoring
Background
Well-Being Assessment (WBA)
CDC Health Risk Assessment (HRA)
